Ribs Recipe



To cook Korean barbecue, it's not only important to choose fresh beef, but also it's important to make a right sauce for ribs. First, you juice pears, carrots and onions, and you also grind some garlic. Second, you pour soy sauce properly in a big bowl, and then you put the prepared juiced vegetable into the soy sauce. Nest, you add some salt, some sugar, and some coke. The coke is a great help to remove a fish smell from the beef. Finally, you put the fresh beef with the comp leted sauce and have to be marinated for at least a day.

 

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